Tiramisu cake. To assemble the cake: Place one plain cake layer on a serving plate. Pour one third of reserved coffee mixture over cake, then spread with half of the filling mixture. Spread remaining filling over top and side of cake.

I altered the recipe a tiny bit by adding a splash rum to the mascarpone mixture.. In a large bowl whisk together flour, baking powder, and salt. Tiramisu is an Italian dessert rich in history and taste! You can have Tiramisu cake using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tiramisu cake

Prepare 2 of baked vanilla sponge.
Prepare 1 cup of hot water.
It's 1 tsp of instant coffee.
It's 2 tsp of sugar.
You need 1 cup of cream cheese.
Prepare 1 cup of icing sugar.
It's 1 cup of whip cream.

With a pudding-like filling of mascarpone and the addition of rum and a dusting of cocoa, tiramisu is truly decadent. Here are all of our tiramisu desserts (including some amazing twists on the classic) for you to perfect. This easy tiramisu cake is made of a tender vanilla cake soaked with coffee syrup, topped with creamy mascarpone frosting, and dusted with cocoa powder. Just like classic tiramisu in cake form!

Tiramisu cake step by step

Mix coffee and sugar in hot water and keep aside till it cools down.
Soak the vanilla sponge in this coffee.
Whip crwam cheese with icing sugar.
In another bowl whip the heavy cream till high peak.
Now mix both the creams and then layer it out on the cake and cover the whole cake.
You can decorate the cake as you like with the cream.

My tiramisu recipe is so popular that I always think of new ways to combine these classic flavors in more desserts. This Tiramisu Cake turns your favourite Italian dessert into a delicious and decadent layer cake. Coffee soaked layers paired with mascarpone buttercream. Tiramisu Cake - a layered, Italian espresso infused mascarpone dessert, in cake form. Get your caffeine fix, plus a boozy kick!